Chemigum® PFC

Elastomeric compound. It acts as an impact modifier. Offers superior performance, ease of processing and superior durability over pure PVC (polyvinyl chloride) compounds. Delivers longer life and improved performance through its outstanding resistance to oil, grease & fat while delivering improved thermal resistance, flexibility, excellent plasticizer retention, high elastic recovery and dimensional stability in food processing hoses. Allows PVC formulators to use a free-flowing dry blending process, which promotes precision mixing and metering in an automated manufacturing environment. Complies with European Regulation EC 10/2011, which regulates plastic materials, and articles intended to come into contact with food.