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Incroslip™ SL

Technical Datasheet | Supplied by Cargill
Incroslip™ SL by Cargill acts as anti-scratch and slip agent. It offers long-lasting & high slip performance, excellent color & oxidative stability and improved organoleptic properties. It is a specially developed food approved additive. It is used in caps & closures, automotive, biopolymers, injection molding and film production.
  • It is stable in applications exposed to UV light.
  • It provides low visible bloom, scuff resistance and mold- & torque release properties.
  • It is suitable for polyethylene (LDPE, LLDPE, HDPE), polypropylene (PP) and all polyolefins applications.
  • The recommended dosage level is 0.1-0.25% for film grades, 0.2-0.5% for injection molding grades and upto 1% for compression molding grades.
  • Incroslip™ SL has a shelf life of 2 year.
REQUEST A SAMPLE ORIGINAL DATASHEET CONTACT SUPPLIER
Incroslip™ SL
Technical Datasheet | Supplied by Cargill
REQUEST A SAMPLE ORIGINAL DATASHEET CONTACT SUPPLIER
Product Type
  • Anti-scratch Agents
  • Slip / Anti-block / Anti-tack Agents
Physical Form
Beads
Product Launch Date
Feb 1, 2014
Product Status
COMMERCIAL
Geographical Availability
Africa, Asia / Pacific, Central and Eastern Europe, Middle East and Central Asia, North America, South and Central America, Western Europe
Applications/ Recommended for
  • PP
  • PE > LDPE
  • PE > LLDPE
  • PE > HDPE
  • Automotive/ Transportation
  • Packaging > Food > Closures (lids, cap)
  • Film
  • Injection molding - thermoplastics
  • Conversion of composites & thermosets > Compression molding
  • Visual aspect & aesthetics > Antiscratch
  • Visual aspect & aesthetics > Color stability
  • Polymer protection > Weatherability (UV, moisture, Oxygen...)
  • Polymer Conversion > Lubrication/ slip
  • Safety, regulation & environment > FDA
Food contact approval
Yes
Bio Based
Yes
Bio Based Content Comments
Vegetable-based
Labels/Agency Rating
REACH (European Union)
ENCS (Japan)
TSCA (USA)
EU 10/2011

Incroslip™ SL Properties

Property

Value & Unit
Test Condition
Test Method
Acid Value
< 0.1 mg KOH/g
Iodine Value
< 2 gI2/100 g
Melting Point
65 - 75 °C

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